Featured in the prestigious St. Pellegrino World's 50 Best Restaurants, The Ledbury is one of London's most desirable fine-dining destinations. Opened by Australian chef Brett Graham in 2005 when he was just 25 years old, the two-Michelin-star restaurant has received many accolades.
Treat yourself to the full tasting menu or opt for the four-course lunch. By championing seasonal British ingredients, Graham strikes a perfect balance between classical and contemporary European cooking without succumbing to molecular gastronomy.
You can expect impeccable service in the sophisticated, yet relaxed dining room along with a flawless pairing of food and wine. Tables at the Ledbury are in high demand and best reserved several months in advance. If you do score a reservation, order Graham's signature brown sugar tart.
Getting there
The Ledbury is located in Notting Hill, 650 meters from the Westbourne Park tube station and one kilometer from the Royal Oak and Notting Hill Gate tube stations. Parking is available at Queensway Masterpark and at Bayswater Road NCP, which are both within 10 minutes' walk away.